There are a few other common ones that people often use with great success too.. Tin Foil.
Pour into your cups on top of the red Jello layer.Refrigerate and allow to set for 30 mins to 1 hour.. 3) Mix the lime Jello, using the same amount of liquid as you did with the red layer.
Pour into your cups on top of the yellow (may not appear orange) layer and allow to set in the refrigerator for 30 mins to 1 hour.. 4) Garnish (or not) and enjoy!.If you’ve never tried this good old-fashioned Jello layering trick, you’ve got to.You get bonus kid points for having a fun activity spread out over a whole afternoon and you won’t believe how excited they’ll be to check and see if it’s time to pour on the next layer..
The real pineapple juice gave it just the right touch of fresh fruity flavor and made it taste truly tropical.We tried some coconut as a garnish.
As much as it looks kind of fun, the texture of the coconut with the Jello wasn’t so great.
The pineapple would have been perfect on top!Put the two triangles together with right sides facing in and sew along the sides of the triangle, leaving the top open.. Repeat a bunch..
Turn them all right side out, using something pokey to get the tip of the triangle nice and sharp-looking.The chicken timer isn’t entirely necessary, I was just using it that day to get the sewing done in between my other daily tasks.
So I was doing 5 mins of sewing, then 5 mins of something else, then 5 mins of sewing, etc..It works for me and the chicken timer always looks so handsome in photos, don’t you think?.
(Editor: All-in-One Cameras)